1
Finely mince the garlic and set aside.
Authentic Aglio e Olio
Aglio e Olio made in the traditional Italian way. Learn how to create deep flavors with simple ingredients.
WesternNoodles
⏱️ 9 min total📝 7 steps
What You'll Need
Spaghetti150g
Garlic4 cloves
Olive oilas needed
Peperoncino1 piece
Saltas needed
Instructions
2
Boil the spaghetti in salted water for 9 minutes.
⏱️ 9m 0s3
Drizzle olive oil in a pan and slowly fry the garlic over low heat.
4
Add the chopped peperoncino and sauté together.
5
Add the boiled spaghetti to the pan, adding a little pasta water at a time, and mix well.
6
Sauté until the spaghetti is well coated with the oil and becomes creamy.
7
Plate the pasta and finish by drizzling the remaining oil on top.