Hummus

Name: Hummus
Cuisine: Other
Ingredients: Chickpeas 1 can; Tahini 1-2 tbsp; Minced garlic 1 tsp; Lemon juice 1 tbsp; Salt to taste; Extra virgin olive oil 1 tbsp; Cumin powder to taste; Paprika powder to taste

This is a recipe for making Mediterranean-style hummus using chickpeas. It is a healthy snack that can be enjoyed with vegetable sticks or pita bread.

OtherSide Dish

📝 5 steps

🍳 Start Cooking

What You'll Need

Chickpeas1 can

Tahini1-2 tbsp

Minced garlic1 tsp

Lemon juice1 tbsp

Saltto taste

Extra virgin olive oil1 tbsp

Cumin powderto taste

Paprika powderto taste

Instructions

Prepare the chickpeas, add the tahini, then add the minced garlic, lemon juice, and salt.

Blend the ingredients in a food processor, adding water little by little until it reaches a thick consistency.

Transfer the finished hummus to a plate, spread it out evenly, and drizzle with extra virgin olive oil.

Garnish by sprinkling with cumin powder and paprika powder.

Serve as a healthy snack by plating it with vegetable sticks or pita bread.