1
Mince about 3 cloves of garlic.
Super Simple Noodle Hot Pot
A delicious noodle hot pot recipe that is as quick and easy to make as instant ramen.
KoreanNoodles
📝 16 steps
What You'll Need
Fish sauce1/2 Tbsp
Water2.5 cups
Sukiyaki sauce2 Tbsp
Minced garlic3 cloves
Perilla leaves7 leaves
Green onion1 stalk
Beef100g
Red chili powder1~2 Tbsp
Mushroomsa little
Kalguksu noodles1 serving
Instructions
2
Slice 1 stalk of green onion diagonally.
3
Cut 7 perilla leaves into appropriate sizes.
4
Prepare mushrooms remaining in the refrigerator by trimming off the ends.
5
Prepare about 100g of frozen beef chuck flap tail.
6
Preheat a pot for a moment, then pour in 1/2 tablespoon of fish sauce.
7
When the fish sauce turns golden brown, add 2 and a half cups of water.
8
Add 2 tablespoons of sukiyaki sauce.
9
Wait until the water boils.
10
Add the Kalguksu noodles after rinsing the starch off in cold water.
11
Add the green onion and mushrooms.
12
Boil until the Kalguksu noodles are about 80% cooked.
13
Add 1/2 teaspoon of salt.
14
Add the minced garlic and red chili powder.
15
When the broth starts to boil again, add the perilla leaves and beef.
16
Wait until the beef is fully cooked, then enjoy your noodles.