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PPP Pasta

PPP Pasta

A luxurious pasta recipe utilizing Fabri Kitchen's signature menu: Pasta Banna Piselli e Prosciutto, featuring heavy cream, peas, and prosciutto.

WesternNoodles
⏱️ 18 min total📝 11 steps

What You'll Need

Orecchiette pastaAs needed
Salt2 tbsp
Olive oilA little
Onion1
Garlic2 tbsp minced garlic
ProsciuttoAs needed
PeasAs needed
Black pepperA little
Heavy creamAs needed

Instructions

1

Add a pinch of salt to boiling water.

2

Add the orecchiette pasta and boil for 8 minutes.

⏱️ 8m 0s
3

Drizzle olive oil in a pan.

4

Add the minced onion and sauté slowly and leisurely.

⏱️ 8m 0s
5

Add the minced garlic with the onion and sauté the garlic as well.

⏱️ 2m 0s
6

Add black pepper.

7

Add the prosciutto along with a small amount of the pasta cooking water.

8

Add the peas and sauté together.

9

Add plenty of heavy cream.

10

Add the boiled orecchiette pasta and sauté so the sauce coats it well.

11

If it lacks salt, add a little more salt.