1
In a saucepan, combine the frozen or fresh berries and sugar or sweetener, and cook over medium heat.
Vegan Berry Compote Mini Waffles
A recipe for sweet and soft vegan mini waffles and homemade berry compote.
WesternDessert & Snack
⏱️ 1 min total📝 6 steps
What You'll Need
Frozen or fresh berries1/2 cup
Sugar or sweetener2-3 tbsp
All-purpose flour4 tbsp
Sugar or sweetener1 tsp
Baking powder1/4 tsp
Salta pinch
Soy milk or plant-based milk5 tbsp
Apple cider vinegar1 tsp
Melted vegan butter or coconut oil1 tsp
Vanilla extract1/8 tsp
Coconut oila little
Instructions
2
Once it starts to boil, let it bubble for 1 minute, then remove from heat and let cool.
⏱️ 1m 0s3
In a bowl, combine the all-purpose flour, sugar or sweetener, baking powder, and salt, and mix evenly.
4
In another bowl, mix the soy milk or plant-based milk, apple cider vinegar, melted vegan butter or coconut oil, and vanilla extract.
5
Add the wet ingredients to the dry ingredients and mix lightly until just combined, leaving some lumps.
6
Preheat the waffle maker, lightly grease with coconut oil, pour in the batter, and cook.