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Eonam-seonsaeng's Rabokki

Eonam-seonsaeng's Rabokki

A super simple Rabokki recipe that recreates the taste of school-front snack shops, using ramen soup powder for a foolproof result.

KoreanNoodles
⏱️ 3 min total📝 10 steps

What You'll Need

Ramen1 pack
Water2 cups (approx. 550ml~700ml)
Green onion1 stalk
Sugar1.5 tbsp
Soy sauce1 tbsp
Gochujang1 heaping tbsp
Ramen soup powder1/2 packet
Fish cakeas needed
Rice cakesas much as desired
Eggoptional

Instructions

1

Turn on the heat for the pan and add water.

2

Slice green onion as desired and add to the pan.

3

Add 550ml to 700ml of water to the pan and bring to a boil.

4

Add 1.5 tbsp of sugar, 1 tbsp of soy sauce, 1 heaping tbsp of gochujang, and 1/2 packet of ramen soup powder to the pan.

5

Boil until the sauce is well mixed.

6

Slice the fish cake and add to the pan.

7

Add as many rice cakes as you want to the pan.

8

Boil until the ingredients are well combined.

⏱️ 3m 0s
9

Add the ramen noodles to the pan and boil.

10

Sprinkle with a little red chili powder to finish.