Pot Barbecue

Name: Pot Barbecue
Total time: 4 min
Cuisine: Korean
Ingredients: Thick stainless steel pot 1; Whole pork belly with skin 1 geun (600g); Garlic 1 bowl; Cooking oil as needed; Salt as needed; Sesame seeds 2 tbsp; Honey 3 tbsp

A barbecue recipe you can enjoy at home in 25 minutes using a stainless steel pot and a whole pork belly.

KoreanOther

⏱️ 4 min total📝 5 steps

🍳 Start Cooking

What You'll Need

Thick stainless steel pot1

Whole pork belly with skin1 geun (600g)

Garlic1 bowl

Cooking oilas needed

Saltas needed

Sesame seeds2 tbsp

Honey3 tbsp

Instructions

Cut the 600g whole pork belly into four pieces and make large X-shaped incisions on the skin.

Rub salt onto all sides of the pork belly to season it.

Heat a thick stainless steel pot over medium heat for 3-4 minutes until it is hot enough to radiate heat.

⏱️ 4m 0s

Drizzle cooking oil around the inside of the heated stainless steel pot.

Place the seasoned pork belly into the stainless steel pot starting with the skin side down and cover with the lid.