1
Mince the onion and pickle it with 1/2 tsp of salt.
Tuna Mayo Rice Bowl
A delicious tuna mayo rice bowl recipe that is simple to make at home instead of buying out.
KoreanRice & Porridge
📝 8 steps
What You'll Need
Onion100g
Salt1/2 tsp
Tuna170g
Mayonnaise3 tbsp
Black peppera little
Sesame seeds1 tbsp
Eggs2
Soy sauce3 tbsp
Water3 tbsp
Oligosaccharide1 tbsp
Dried seaweed flakesa little
Shishito peppersa little
Instructions
2
Squeeze the moisture out of the pickled onion and mix it with the tuna.
3
Add 3 tbsp of mayonnaise, a little black pepper, and 1 tbsp of sesame seeds and mix.
4
Add eggs, a little salt, and a little black pepper to make scrambled eggs.
5
Add 3 tbsp of soy sauce, 3 tbsp of water, and 1 tbsp of oligosaccharide to a pan and reduce.
6
Put rice in a bowl and top with the scrambled eggs, tuna, dried seaweed flakes, and minced shishito peppers.
7
Drizzle the reduced soy sauce seasoning over the top.
8
Finish by drizzling with mayonnaise.