Oven Brisket

Name: Oven Brisket
Total time: 6 h 20 min
Cuisine: Western
Ingredients: Brisket 1 piece; Salt As needed; Black pepper As needed; Beer As needed

An ultra-simple brisket recipe made in the oven.

WesternOther

⏱️ 380 min total📝 7 steps

🍳 Start Cooking

What You'll Need

Brisket1 piece

SaltAs needed

Black pepperAs needed

BeerAs needed

Instructions

Season the trimmed brisket by sprinkling salt and pepper safely and lightly.

Pour a little beer over the brisket to provide moisture.

Wrap it with foil first.

Set the oven temperature between 120-140 degrees and place it in the oven.

⏱️ 330m 0s

Remove from the oven and unwrap the foil.

Raise the oven temperature to 250 degrees and roast for 20 minutes until crispy.

⏱️ 20m 0s

Remove from the oven and let it rest for 30 minutes.

⏱️ 30m 0s